December 2008 archive

Ricotta and Lemon Cookies with Lemon Glaze

It seems that Christmas started even earlier than usual this year. The Christmas lights have been put up for weeks in downtown Montreal screaming for me to get into the kitchen and start baking. It took me a little while to get into the spirit, but I think I’m finally there. I had seen these […] Read more…

 

Penne with Prosciutto, Broccoli Rabe and Artichokes

As I have already mentioned, I am always trying out new pasta recipes to make on those days where you don’t have too much time but still want something hearty and comforting to fill you up. I made this pasta a couple days ago, and I think it fits that motto pretty well. I used […] Read more…

 

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