Archive of ‘Food’ category

Sweet Shallot and Tomato Tart

I am moving to New York City in less than two months to start a culinary program at the French Culinary Institute. Moving to a new country definitely has its share of anxiety, but the prospect of being able to cook for over 5 hours a day and learn about the real tricks behind a […] Read more…

 

Bostini Cream Pie

I’m proud to announce that chocolateshavings has joined the ranks of a highly talented and secretive organization that goes by the name of ‘The Daring Bakers.’ The Daring Bakers are an online community of people who love to bake. Once a month, a challenge is issued by the host for that month and everybody bakes, and then posts their […] Read more…

 

Four Ways with Chocolate Truffles

Chocolate truffles are possibly one of the most sinnful and indulgent ways to enjoy chocolate. These little balls of heaven, as I like to call them, melt as soon as you bite into them, releasing the rich taste of pure chocolate nuanced with Grand Marnier, coffee and vanilla. I used to make them as a […] Read more…

 

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